Zur Krone Gottenheim – Restaurant

First Gottenheimer Wine Culinary

Look forward to an enjoyable wine menu on November 22nd – together with the Hunn Winery, we present you an evening full of fine wines and culinary highlights.

UPDATE:
Dear guests, we are delighted that our wine and culinary event has generated so much interest that November 22nd is already fully booked.
Therefore, we have decided to offer another evening, one week later, on November 29th.
This second event will take place if at least 16 people register.

Culinary delights – October 2025 to March 2026

Seasonal inspiration and special evenings.

Experience what our restaurant has in store for you this winter.

Christmas at the Krone

Excellent Baden cuisine in harmony with the seasons, authentic cordiality and an elegantly relaxed atmosphere.

Excellent food in the neat, historic inn.

In the restaurant Zur Krone Gottenheim, owner and chef Heiko Isele and his team cook a fine, seasonal and regionally inspired cuisine. High-quality products from local producers, aromatic herbs from their own garden and a passion for freshness, quality and sustainability characterize Heiko Iseles culinary style.

A place to enjoy and relax.

A chef makes for a fun and enjoyable dining experience …

This historic 18th-century inn offers an atmospheric and unique ambience. Whether you are planning a business meal or want to enjoy a romantic dinner for two – a menu at Landgasthaus Krone is always an experience. The friendly, individual service ensures that you feel comfortable here. Incidentally, the restaurant’s Michelin, Schlemmer Atlas and Varta guides have regularly honored the kitchen, cellar and ambience.

Quick and convenient booking

Please note:
A table reservation is only guaranteed with our confirmation.
Reservations for the same day are therefore only possible by telephone.