Excellent food in the neat, historic inn.
In the restaurant Zur Krone Gottenheim, owner and chef Heiko Isele and his team cook a fine, seasonal and regionally inspired cuisine. High-quality products from local producers, aromatic herbs from their own garden and a passion for freshness, quality and sustainability characterize Heiko Iseles culinary style.
A place to enjoy and relax.
A chef makes for a fun and enjoyable dining experience …
This historic 18th-century inn offers an atmospheric and unique ambience. Whether you are planning a business meal or want to enjoy a romantic dinner for two – a menu at Landgasthaus Krone is always an experience. The friendly, individual service ensures that you feel comfortable here. Incidentally, the restaurant’s Michelin, Schlemmer Atlas and Varta guides have regularly honored the kitchen, cellar and ambience.
